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Comparing Culinary Programs

By now you should have made a decision regarding the type of degree that you want to earn, and if you want to enroll in a private or a public institute. Since there a large number of culinary arts programs in the Millburn area and within the Country, you must develop a checklist of important qualifications so that you can begin narrowing down your options. A few obvious qualifications, for instance cost and location are a good place to start. But picking a school because it is the closest or the cheapest is not the ideal way to decide on your education. There are other considerations, for instance accreditation and reputation that you should review as well. Therefore, following are some crucial areas that you need to investigate for every school as you compare them and make your final decision.

Accreditation.  It's essential that the culinary arts college you select has some form of accreditation from either a regional or a national agency. As previously stated, the accrediting authority should be a U.S. Department of Education certified authority, for instance the American Culinary Federation (ACF). ACF accredited schools have successfully completed a thorough review regarding their curriculum, instructors and facilities. So not only does accreditation help ensure that you will receive exceptional training, but it may also assist in securing a student loan or financial aid which are generally not accessible for non-accredited schools.

Age.  Recently established schools generally have the advantage of possessing modern facilities and equipment. However, they may not have been in operation long enough to earn an accreditation or to develop a reputation. On the other hand, older schools may still be using their original, dated equipment, but have established a long track record of excellence and acquired one or more accreditations. Also, the longer a school has been in operation, the more graduates the school can solicit for its job assistance program. Obviously there is some give and take dependent on the age of the culinary arts schools. And older, more reputable schools commonly modernize their equipment and facilities. The important takeaway is that in the best case scenario, your selected school will have an excellent reputation, accreditation and a modern facility with newer equipment.

Job Placement Rates.  Initially, find out what the graduation rates are for the cooking institutes you are examining. Lower graduation rates are signs that numerous students were dissatisfied with either the colleges or the training and dropped out. They may also signify that the teachers were not qualified to teach the course of study. Ask the schools to supply their job placement rates as well. If a school has a high job placement rate, it will help validate that it has a good or excellent reputation within the culinary community, as well as a broad network of professional connections. Be wary of any school that will not supply this information.

Location.  The cooking school that you choose must be within driving distance of your Millburn residence, unless you are able to move. You may look into attending classes online, but you would still have to travel for your externship training. On the other hand, perhaps you have decided to attend a specific culinary arts college located in another state due to its ranking and courses offered. It would be a good idea to visit the facility before enrolling, to make certain that you are satisfied with the area and your potential living conditions. Look over the training facilities in person to make certain they are up to date and that the equipment is state of the art. Remember also that some schools target their job assistance programs within their regional communities, so select a location where you will satisfied working.

Class Sizes.  The ideal approach to learn how to cook is with lots of one-on-one training. If the culinary program you enroll in has bigger classes, you will probably receive limited personal attention from the instructors. The best means to evaluate the communication and interaction between teachers and students is to audit a few of the classes. Ask some of the students what their experience has been. Find out if they are satisfied with the amount of attention they get in class as well as the overall training. Also, talk with several of the teachers and learn what their teaching philosophies are together with their histories and qualifications.

Flexible Class Schedules.  There is no sense in enrolling in a culinary college if you will not be able to attend the classes. Therefore confirm that the school you choose provides class scheduling that will fit in with your hectic lifestyle. If you can only attend at night or on Saturdays or Sundays near Millburn NJ because of your work schedule, verify that the school you select offers either weekend or evening classes. If you can only attend on a part-time basis, check that the culinary arts institute has a part-time option. Also, check to see what the make-up protocol is if you need to miss a class as a result of family, work or other responsibilities.

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