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Researching Culinary Arts Colleges

By now you should have decided on the type of degree that you plan to earn, and whether or not you want to enroll in a public or private college. Since there are numerous culinary arts colleges in the Point Pleasant area and across the USA, you must develop a checklist of important qualifiers so that you can start limiting your options. Some obvious qualifications, including location and cost are a good place to begin. But deciding on a school because it is the closest or the most affordable is not the best way to make a decision regarding your education. There are other factors, including accreditation and reputation that you must assess also. Therefore, following are some key areas that you need to investigate for every school as you compare them and make your ultimate selection.

Accreditation.  It's very important that the culinary arts program you select has some form of accreditation from either a local or a national organization. As mentioned previously, the accrediting authority should be a U.S. Department of Education recognized organization, for example the American Culinary Federation (ACF). ACF accredited schools have successfully completed a thorough evaluation relating to their course of study, teachers and facilities. So not only does accreditation help establish that you will receive excellent training, but it may also help in acquiring a student loan or financial assistance which are generally not offered for non-accredited schools.

Age.  Recently established schools frequently have the benefit of having modern equipment and facilities. However, they may not have been operating long enough to earn an accreditation or to cultivate a reputation. Conversely, older schools may still be using their original, outdated equipment, but have established a long history of success and received one or more accreditations. Also, the much more a school has been in operation, the more alumni the school can solicit for its job placement program. Obviously there is some give and take based on the age of the cooking schools. And older, more highly regarded schools commonly update their equipment and facilities. The valuable takeaway is that in the best case scenario, your chosen school will have an outstanding reputation, accreditation and a modern facility with newer equipment.

Job Placement Rates.  Initially, find out what the graduation rates are for the culinary institutes you are reviewing. Lower graduation rates are indicators that many students were unhappy with either the colleges or the programs and dropped out. They might also indicate that the instructors were not qualified to teach the course of study. Ask the schools to supply their job placement rates as well. If a school has a high job placement rate, it will help affirm that it has a good or exceptional reputation within the culinary arts field, in addition to a broad network of professional associations. Watch out for any school that will not provide this information.

Location.  The culinary arts college that you enroll in must be within driving distance of your Point Pleasant residence, unless you are able to move. You may consider attending classes online, but you would still have to travel for your externship training. Conversely, maybe you have opted to enroll in a particular culinary college located in another state due to its reputation and courses offered. It would be a good idea to check out the facility before enrolling, to make certain that you are comfortable with the area and your prospective living conditions. Tour the training facilities personally to make sure they are modern and that the equipment is contemporary. Consider also that many schools concentrate their job assistance programs within their regional communities, so pick a location where you will be happy working.

Class Sizes.  The ideal way to learn how to cook is with a lot of personalized instruction. If the cooking college you enroll in has larger classes, you will probably get minimal individual attention from the instructors. The optimal means to evaluate the interaction between instructors and students is to attend some of the classes. Ask a couple of the students what their experience has been. Find out if they are satisfied with the level of attention they receive in class in addition to the entire course of training. Also, talk with a few of the teachers and determine what their teaching philosophies are together with their backgrounds and credentials.

Flexible Class Schedules.  There is no benefit to in enrolling in a cooking school if you will be unable to attend the classes. So make sure that the school you decide on has available class scheduling that can work with your busy lifestyle. If you can only attend in the evening or on weekends near Point Pleasant NJ because of your job schedule, confirm that the school you select offers either night or weekend classes. If you can only attend on a part-time basis, check that the culinary institute has a part-time offering. Also, ask what the make-up protocol is if you must miss a class as a result of family, work or other commitments.

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