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Contrasting Cooking Institutions

At this point you should have made a decision regarding the type of degree that you plan to earn, and if you want to enroll in a public or private institution. Since there are numerous cooking schools in the Hillsborough area and across the United States, you must create a checklist of essential qualifiers so that you can begin narrowing down your choices. A few obvious qualifications, for instance cost and location are a good place to start. But deciding on a school because it is the nearest or the cheapest is not the best way to decide on your education. There are other variables, for example accreditation and reputation that you need to evaluate as well. Therefore, below are some crucial areas that you need to research for every school as you compare and contrast them and make your final choice.

Accreditation.  It's important that the cooking school you choose has some form of accreditation from either a regional or a national authority. As mentioned previously, the accrediting organization should be a U.S. Department of Education recognized authority, such as the American Culinary Federation (ACF). ACF accredited schools have passed a comprehensive review pertaining to their curriculum, teachers and facilities. Therefore not only does accreditation help ensure that you will receive quality training, but it can also help in securing a student loan or financial assistance which are frequently not offered for non-accredited schools.

Age.  Recently established schools often have the advantage of possessing modern facilities and equipment. However, they may not have been operating long enough to earn an accreditation or to develop a reputation. Conversely, more established schools may still be using their original, outdated equipment, but have established a sustained history of success and earned one or more accreditations. Also, the longer a school has operated, the more alumni the school can solicit for its job assistance program. Naturally there is some give and take based on the age of the culinary arts schools. And older, more renowned schools usually modernize their equipment and facilities. The significant takeaway is that in the best case scenario, your school of choice will have an outstanding reputation, accreditation and a modern facility with newer equipment.

Job Placement Rates.  To begin with, ask what the graduation rates are for the cooking institutes you are reviewing. Lower graduation rates are indicators that a number of students were dissatisfied with either the institutes or the programs and quit before graduating. They might also indicate that the teachers were not competent to teach the curriculum. Ask the schools to supply their job placement rates as well. If a college has a higher job placement rate, it will help affirm that it has a good or excellent reputation within the culinary arts field, in addition to a broad network of professional contacts. Be suspicious of any school that will not furnish this information.

Location.  The culinary arts institute that you attend should be within commuting distance of your Hillsborough home, unless you can move. You may consider attending classes online, but you would still have to travel for your externship program. Conversely, perhaps you have chosen to go to a specific culinary arts school located in a different state due to its ranking and courses offered. It would be a good idea to visit the campus before enrolling, to make sure that you are satisfied with the area and your potential living conditions. Inspect the training facilities personally to make certain they are modern and that the equipment is contemporary. Consider also that some schools concentrate their job placement programs within their local communities, so choose a location where you will satisfied working.

Class Sizes.  The most effective approach to learn how to cook is with lots of one-on-one training. If the culinary college you enroll in has larger classes, you will undoubtedly receive limited personal attention from the instructors. The ideal means to evaluate the interaction between faculty and students is to sit in on a few of the classes. Ask some of the students what their experience has been. Find out if they are happy with the level of attention they receive in class in addition to the overall training. Also, speak with a couple of the instructors and find out what their teaching styles are together with their experiences and credentials.

Flexible Class Schedules.  There is no sense in enrolling in a culinary arts school if you will be unable to attend the classes. So confirm that the school you select offers class scheduling that can work with your hectic lifestyle. If you can only attend in the evening or on weekends near Hillsborough NJ because of your job schedule, confirm that the school you decide on offers either weekend or night classes. If you can only attend part-time, confirm that the culinary arts program has a part-time alternative. Also, find out what the make-up policy is if you need to miss a class as a result of work, family or other commitments.

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