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Researching Cooking Schools

At this point you should have made a decision regarding the type of degree that you plan to earn, and if you want to enroll in a private or a public institute. Since there a large number of cooking colleges in the Oconomowoc area and within the Country, you need to create a checklist of essential qualifications so that you can begin limiting your options. Certain obvious qualifiers, such as location and cost are an excellent place to begin. But selecting a school because it is the closest or the least expensive is not the optimal way to decide on your education. There are other criteria, including accreditation and reputation that you should assess also. Therefore, below are some crucial areas that you need to research for every school as you compare them and make your final choice.

Accreditation.  It's essential that the cooking program you select has some form of accreditation from either a local or a national agency. As previously mentioned, the accrediting organization should be a U.S. Department of Education certified agency, for example the American Culinary Federation (ACF). ACF accredited schools have successfully completed a detailed review relating to their course of study, instructors and facilities. So not only does accreditation help establish that you will receive excellent training, but it can also help in acquiring a student loan or financial aid which are frequently not offered for non-accredited schools.

Age.  Recently established schools generally have the benefit of possessing modern facilities and equipment. However, they may not have been open long enough to earn an accreditation or to establish a reputation. Conversely, more established schools may still be using their original, outdated equipment, but have established a lengthy history of success and received one or more accreditations. Also, the longer a school has been in business, the more alumni the school can solicit for its job placement program. Naturally there is some give and take based on the age of the culinary schools. And older, more reputable schools usually modernize their equipment and facilities. The valuable takeaway is that in the best case scenario, your school of choice will have an outstanding reputation, accreditation and a modern facility with modern equipment.

Job Placement Rates.  Initially, ask what the graduation rates are for the cooking programs you are looking at. Lower graduation rates are indications that numerous students were unhappy with either the institutes or the courses and dropped out. They can also indicate that the teachers were not competent to teach the curriculum. Ask the schools to supply their job placement rates also. If a school has a higher job placement rate, it will help validate that it has a great or exceptional reputation within the culinary arts field, as well as a broad network of professional relationships. Be wary of any school that will not provide this information.

Location.  The culinary arts institute that you attend should be within commuting distance of your Oconomowoc residence, unless you can move. You may think about attending school online, but you would still need to travel for your externship program. On the other hand, perhaps you have opted to go to a particular culinary arts institute located in another state due to its reputation and programs offered. It would be a wise decision to visit the facility before enrolling, to make certain that you are comfortable with the location and your prospective living conditions. Tour the training facilities personally to make sure they are modern and that the equipment is state of the art. Keep in mind also that many schools concentrate their job placement programs within their local communities, so choose a location where you will enjoy working.

Class Sizes.  The best method to learn how to cook is with plenty of one-on-one instruction. If the cooking institute you enroll in has larger classes, you will probably receive limited personal attention from the teachers. The optimal means to evaluate the interaction between faculty and students is to audit several of the classes. Ask some of the students what their experience has been. Ascertain if they are pleased with the level of attention they receive in class in addition to the entire course of training. Also, talk with a couple of the teachers and learn what their teaching philosophies are together with their backgrounds and credentials.

Flexible Class Schedules.  There is no sense in enrolling in a culinary arts school if you will not be able to attend the classes. So make sure that the school you decide on has available class scheduling that can work with your active lifestyle. If you can only attend in the evening or on weekends near Oconomowoc WI due to your work schedule, verify that the school you pick offers either night or weekend classes. If you can only attend on a part-time basis, check that the cooking institute has a part-time option. Also, ask what the make-up policy is if you need to miss a class as a result of work, family or other obligations.

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