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Researching Culinary Arts Colleges

At this point you should have decided on the type of degree that you wish to earn, and if you want to enroll in a public or private school. Since there a large number of culinary colleges in the East Northport area and across the Country, you need to create a checklist of important qualifications so that you can start limiting your options. Some obvious qualifiers, for instance cost and location are a good place to start. But choosing a school because it is the closest or the most affordable is not the optimal way to make a decision regarding your education. There are other variables, such as accreditation and reputation that you must evaluate also. So below are some crucial areas that you must investigate for each school as you compare them and make your final selection.

Accreditation.  It's essential that the culinary arts program you decide on has some form of accreditation from either a regional or a national agency. As mentioned previously, the accrediting organization should be a U.S. Department of Education recognized organization, for example the American Culinary Federation (ACF). ACF accredited schools have successfully completed a thorough evaluation regarding their course of study, teachers and facilities. Therefore not only does accreditation help ascertain that you will receive exceptional training, but it can also help in obtaining a student loan or financial assistance which are generally not offered for non-accredited schools.

Age.  Recently established schools generally have the benefit of having modern equipment and facilities. However, they may not have been open long enough to garner an accreditation or to cultivate a reputation. On the other hand, older schools may still be using their original, outdated equipment, but have established a lengthy history of excellence and acquired one or more accreditations. Also, the much more a school has operated, the more graduates the school can reach out to for its job placement program. Naturally there is some give and take dependent on the age of the culinary arts schools. And older, more renowned schools usually modernize their equipment and facilities. The important lesson is that in the best case scenario, your chosen school will have an excellent reputation, accreditation and a state-of-the-art facility with modern equipment.

Job Placement Rates.  Initially, find out what the graduation rates are for the culinary institutions you are evaluating. Lower graduation rates are indicators that numerous students were unhappy with either the institutes or the programs and quit before graduating. They can also suggest that the instructors were not qualified to teach the curriculum. Request that the schools furnish their job placement rates also. If a school has a higher job placement rate, it will help validate that it has a good or outstanding reputation within the culinary arts community, as well as a broad network of professional connections. Be wary of any school that will not furnish this information.

Location.  The culinary school that you enroll in must be within commuting distance of your East Northport home, unless you are able to relocate. You may look into attending college online, but you would still have to travel for your externship program. On the other hand, perhaps you have decided to attend a particular culinary arts institute located in another state due to its ranking and programs offered. It would be a good idea to pay a visit to the facility before enrolling, to make certain that you are comfortable with the area and your future living conditions. Tour the training facilities in person to make sure they are modern and that the equipment is contemporary. Remember also that many schools concentrate their job placement programs within their regional communities, so select a location where you will satisfied working.

Class Sizes.  The best way to learn how to cook is with plenty of one-on-one training. If the culinary arts program you enroll in has larger classes, you will probably get minimal personal attention from the instructors. The ideal way to assess the communication and interaction between instructors and students is to attend some of the classes. Ask a couple of the students what their experience has been. Find out if they are satisfied with the level of attention they receive in class as well as the entire course of training. Also, talk with several of the teachers and determine what their teaching styles are as well as their experiences and credentials.

Flexible Class Schedules.  There is no benefit to in enrolling in a cooking school if you will not be able to attend the classes. So make certain that the school you choose offers class scheduling that will work with your busy lifestyle. If you can only attend at night or on weekends near East Northport NY due to your job schedule, confirm that the school you decide on offers either weekend or night classes. If you can only attend on a part-time basis, make sure that the culinary institute has a part-time offering. Also, ask what the make-up protocol is if you must miss a class due to work, family or other obligations.

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